
The Purpose of this experiment was to learn if frozen liquids
melted in the same amount of time. To research this topic fourteen
liquids were used. These liquids were poured into cups (88.7 ml),
these liquids were labeled, a plastic spoon was placed in each
cup , then frozen over night, then taken out of the freezer, and
allowed to melt. The researcher then recorded the time that passed
until the spoon was able to be pulled out of the melted liquid.
The researcher then repeated this process. After completing this
experiment the researcher found that all liquids melt at different
times. The rate for each liquid was red wine (20 min.), white
wine (56 min.), orange juice (85 min.), Sprite (89 min.), peach
juice (93 min.), cranberry juice (94 min.), apple juice (96 min.),
Coke (99 min.), Pepsi (100 min.), iced tea (102 min.), milk (103
min.), beef broth (107 min.), Diet Coke (109 min.) and the slowest
was shampoo (110 min.). These results occurred because of the
difference of ingredients in each liquid. The thickness or thinness
also determined how long the frozen liquid took to melt, if the
liquid contained sugar it may take longer because table sugar
can not be melted or boiled. The researcher could have expanded
this experiment by boiling the liquids instead of freezing them,
the researcher could also melt different groups of liquids such
as juices, sodas, oils, or different types of shampoo.
By: Danielle D.

